Innovation in Dining Services leads to national award
Zia Ahmed, senior director of University Dining Services, realized his love for the food service industry as a student employee at the University o…
Zia Ahmed, senior director of University Dining Services, realized his love for the food service industry as a student employee at the University o…
With countless local restaurants and nearly 30 dining halls offering infinite burgers and endless ice cream, it can be tough for students to make h…
Spring break is the light at the end of the tunnel of midterm season for most students who use the time for well-deserved rest and relaxation. For …
When I first moved off campus, I was intimidated by everything I had to budget for: rent, utilities and groceries, just to name a few. Looking at a…
Many fast food restaurants have been moving toward less human interaction for years and dining locations on Ohio State’s campus are following suit.…
As part of its commitment to catering to the student body’s diverse dietary states, Dining Services at Ohio State this spring will bring in more initia…
For college students, giving up on a dream for a new direction can be terrifying. However, local alumnae Kathie Serif and Abby Hertzfeld have proved to…
Ohio State dining services has improved its meal selections for vegans and vegetarians, giving students more variety when eating on campus. Gina…
On this episode of Scarlet Scoop, we're recapping the MLK Jr. Day of Service & reviewing fall semester's dining services changes. Watch for more! …
Students now have the option to skip the line in campus dining, and will soon be able to have food delivered straight to them. Until now, the only …