Between the Green Ep. 3 – Food Insecurity, Waste and Composting
Episode 3: Food Insecurity, Waste & Composting Nearly 15 percent of Ohio State students — that's approximately 7,000 students — lack acces…
Episode 3: Food Insecurity, Waste & Composting Nearly 15 percent of Ohio State students — that's approximately 7,000 students — lack acces…
Born a triplet, Sarah Parker knew she needed a way to differentiate herself early in her life. With the help of her aunt and grandmother, she did j…
As part of its commitment to catering to the student body’s diverse dietary states, Dining Services at Ohio State this spring will bring in more initia…
Picture a world where burning fossil fuels would not mean emitting greenhouse gases like carbon dioxide into the air, creating pollution. With new …
When Sarah Fischer attended a conference in Baltimore, Maryland, last year, she said listening to a presentation changed the way she looked at her…
As pollinators continue on a path towards endangerment, one student organization hopes to explain how bees’ increasing death rate affects human liv…
Time for Change Week opened with Undergraduate Student Government’s third-annual Sustainability Fair in the Ohio Union on Monday. More than 40 …
For years, Vickness Nyirede spent 12 hours a day walking from her village in rural Malawi to a well, where she collected rust-colored water for her…
As their swearing-in date of April 4 approaches, newly elected Undergraduate Student Government president Andrew Jackson and vice president Sophie …